Título | Shoyu and the Secrets of Japanese Cuisine |
---|---|
Ano | 2016 |
Xénero | Documentary |
País | France, Japan |
Estudo | NHK, Point du Jour, ASIA Documentary Productions |
Reparto | Clotilde de Bayser |
Tripulación | Shohei Shibata (Writer), Shohei Shibata (Director), Dan Parry (Original Music Composer), Tomoki Kitamori (Editor), William Roy (Editor), Itaru Matsui (Assistant Director) |
Palabra clave | |
Liberación | Feb 05, 2016 |
Execución | 1:47:31 minutos |
Calidade | HD |
IMDb | 0.00 / 10 por 0 usuarios |
Popularidade | 2 |
Orzamento | 0 |
Ingresos | 0 |
Lingua | 日本語 |