How is cassava flour made? A genre cultivated for centuries by the indigenous people, food that supplied the bandeirante expeditions, cassava is considered a Brazilian heritage. The film shows its harvest and the crushing, sieving and roasting processes in a flour mill.
Title | Casa De Farinha |
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Year | 1950 |
Genre | Documentary |
Country | Brazil |
Studio | TV Tupi |
Cast | |
Crew | Alceu Maynard de Araújo (Director) |
Keyword | |
Release | Dec 31, 1950 |
Runtime | 1:47:31 minutes |
Quality | HD |
IMDb | 0.00 / 10 by 0 users |
Popularity | 0 |
Budget | 0 |
Revenue | 0 |
Language | Português |