Japanese chestnuts are known for their hearty texture, subtle sweetness, and size! Ones from Obuse are especially large. Experience a harvest there and feast your eyes on traditional "chestnut rice." We also dig into how a European dessert called Mont Blanc evolved into a uniquely Japanese delight. Explore new horizons, including French cuisine featuring fall truffles and Japanese chestnuts.
Title | Trails to Oishii Tokyo - Season 4 Episode 20 JAPANESE CHESTNUT |
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Year | 2024 |
Genre | Documentary |
Country | United States of America |
Studio | NHK WORLD-JAPAN |
Cast | |
Crew | |
Alternative Titles | |
Keyword | fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food |
First Air Date | Mar 27, 2019 |
Last Air date | Sep 11, 2024 |
Season | 6 Season |
Episode | 109 Episode |
Runtime | 28:14 minutes |
Quality | HD |
IMDb: | 0.00/ 10 by 0.00 users |
Popularity | 42.055 |
Language | Japanese, English |