If Chris is the undisputed Test Kitchen super-taster, then Gaby is easily the jelly bean super-taster. Seriously, how did she guess Dr. Pepper? Impossible! Anyway, join pastry chef (and can we call her The Tonight Show with Jimmy Fallon co-host?) Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make gourmet Jelly Belly jelly beans. This episode is 48 minutes long, so grab a stress ball and tuck in.
| Title | Gourmet Makes - Season 1 Episode 34 Pastry Chef Attempts to Make Gourmet Jelly Belly Jelly Beans |
|---|---|
| Year | 2020 |
| Genre | Documentary |
| Country | United States of America |
| Studio | YouTube, Bon Appétit |
| Cast | Claire Saffitz |
| Crew | Dan Siegel (Director), Mike Guggino (Sound Mixer), Kevin Dynia (Cinematography), Rhoda Boone (Other), Tyre Nobles (Producer), Christine Malanga (Assistant Chef) |
| Alternative Titles | |
| Keyword | new york city, cooking, baking, culinary arts, kitchen, gourmet food |
| First Air Date | Jul 18, 2017 |
| Last Air date | May 28, 2020 |
| Season | 1 Season |
| Episode | 44 Episode |
| Runtime | 30:14 minutes |
| Quality | HD |
| IMDb: | 9.00/ 10 by 3.00 users |
| Popularity | 1.572 |
| Language | English |
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