Accompanied by his friend the chef Laurent Audiot, Gérard Depardieu shares his love of good food during a gastronomic journey in Europe. Today, they travel through the Basque country, stopping at a Kintoa pig farm, tasting Ossau-Iraty and meeting a pepper producer in Itxassou, where they meet up with Edouard Baer.
Title | Bon appetit: Gérard Depardieu's Europe - Season 1 Episode 3 French Basque Country |
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Year | 2016 |
Genre | Documentary |
Country | France |
Studio | ARTE |
Cast | Gérard Depardieu |
Crew | |
Alternative Titles | A Pleines Dents! |
Keyword | |
First Air Date | Oct 12, 2015 |
Last Air date | Oct 21, 2016 |
Season | 2 Season |
Episode | 10 Episode |
Runtime | 45:14 minutes |
Quality | HD |
IMDb: | 6.70/ 10 by 3.00 users |
Popularity | 2.198 |
Language | French, German |